Vegetable Puff (வெஜிடபிள் பப்)

Ingredients

• 1 cup -All vegetables
• 1 tsp -Chaat masala
• 1 tsp -Coriander powder
• 1 tsp -Red chilli powder
• 1 pinch -Turmeric powder
• 1 tsp -Cumin seeds
• 1 tsp -Ginger,Garlic paste
• 1 tsp -Lemon juice
• 1 bunch -Coriander leaves (chopped)
• 1 tsp -Oil
• 1 number -Puff sheets
• Salt as per taste

Procedure
1. Take all vegetables then cut them into small pieces. Boil,and keep it aside.
2. Take a pan add oil to it then add cumin seeds, turmeric powder, ginger and garlic paste, salt, red chilli powder, saute them then add all vegetables, coriander powder,coriander leaves.mix them, then add chaat masala powder,latly add lemon juice mix well.once it is done transfer it a plate let it cool down.
3. Take puff sheets make it into different shapes add stuffing into it. add little water to the edges and close the puff keep it in the fridge for 5 mins.
4. Preheat the oven at 450 degrees and keep it for 10 mins.Vegetable puff is ready.